Single-handedly turning eyes towards the Lazio region, Gianmarco Antonuzzi and Clémentine Bouveron make wines to remember. Here, they blend Procanico, Malvasia, Moscato, which spend two weeks on the skins before spending 6 months ageing in vats. Youthful and lively yet textured and aromatic, with notes of orange peel, smoked rosemary and spiced bread.
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Organic
No added Sulphates
Vegan
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